Pepperoni
Pepperoni is the most popular pizza topping, and a North American favorite. It is also Salamina’s flagship product since 1977. The full range of Salamina pepperoni is manufactured using premium choice cuts of pork, the finest herbs and spices, creating very distinctive flavor profiles.
Salamina pepperoni enhances the taste of the final product, and provide zest to a variety of dishes. Pepperoni is a perfect partner for pizza, sandwiches, pasta and salads.
Salamina offers a variety of cooked pepperoni under several brands, and one dry cured pepperoni under the Salamina Brand. The products come in different diameters—either sliced or whole. Brands and sizes are listed below.
Please note that all Salamina pepperoni products are gluten-free, MSG-free, lactose-free, nut- free, and peanut-free. They are fully cooked and ready to eat.
To learn more about Salamina pepperoni, please contact your Salamina sales consultant.
Code | Product | Size | Package |
---|---|---|---|
1000 | Sadis Natural | Whole | 4x5kg |
1015 | Sadis | 2" Sliced | 4x5kg |
1020 | Sadis | 4" Sliced | 4x5kg |
777 | Montreal Traditional Natural | Whole | 4x5kg |
778 | Montreal Traditional | 2" Whole | 22kg +/- |
779 | Montreal Traditional | 2" Sliced | 4x5kg |
1009 | Windsor Julienne Cut | 6x2.5kg | |
1017 | Windsor 2" Sliced | 2" Sliced | 5x4kg |
1016 | Windsor 4" Sliced | 4" Sliced | 5x4kg |
1004 | Niagara Special Sliced | 40mm Sliced | 4x5kg |
6055 | Colonial | 4" Sliced | 4x5kg |
8555 | Dry Cured Sliced | 1" Sliced | 1x5kg |
8700 | Dry Cured Whole | Whole | 22kg+- |