Pepperoni
Pepperoni is the most popular pizza topping, and a North American favorite. It is also Salamina’s flagship product since 1977. The full range of Salamina pepperoni is manufactured using premium choice cuts of pork, the finest herbs and spices, creating very distinctive flavor profiles.
Salamina pepperoni enhances the taste of the final product, and provide zest to a variety of dishes. Pepperoni is a perfect partner for pizza, sandwiches, pasta and salads.
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Pizza Toppings
Soon after Salamina perfected their pepperoni line, they began offering a variety of pizza toppings that included diced ham, sausage, and bacon. These products are manufactured with the same quality ingredients and attention to detail as the rest of the Salamina products.
Salamina expanded its pizza topping line by adding a sliced Italian sausage and fully cooked bacon cut into squares. Instantly, this bacon became a fast growing item for Salamina and today it is still one of its most popular products.
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Deli Products
Over the years, Salamina has perfected a select line of deli meats using choice cuts of pork meat along with specific herbs and spice blends, creating taste profiles that will please the most discriminating palates. These products are manufactured according to authentic old traditional European recipes.
The Salamina line of premium deli meats consists of two varieties of Capicollo and one delicious tasting Porchetta. These products are ideal for sandwiches, salads, and antipasto plates.
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Sausages
Using choice cuts of pork and a perfect blend of seasoning and spices, Salamina sausages are among the best tasting in today’s Canadian market. Regardless of whether you prefer them mild or hot, Salamina sausages have remarkable flavor and an appealing texture that will greatly enhance the taste of any recipe. Salamina’s line is composed of both raw and fully cooked sausages in various flavor profiles. Please refer to the list below for the specific products.
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